Spain
Sheep?s milk cheese with truffle wedge 250 g
A cheese made from pasteurised sheep?s milk and aged for at least 45 days. Truffle is added to its inside to form veins of this intense, exquisite flavour. A delight to the senses.
| CODE | WEIGHT/PC | PCS/BOX | BRAND | % FAT/IDM |
| 5117 | 250 gr | 12 | DON JUAN | 56,10% |
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