Italy
Gorgonzola dolce wedge 150g
A PDO cheese made from pasteurised cow?s milk, it has a soft white paste with blue veins and a pink rind. Fermentation period of just over 3 months, which gives it its famous creaminess. Soft consistency, sweet and appetising taste
| CODE | WEIGHT/PC | PCS/BOX | BRAND | % FAT/IDM |
| 3108 | 150 gr | 8 | IGOR | 48% |
Lombardia y Piamonte
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