Milk from COW

Italy

Gorgonzola dolce 1.5kg

A cheese with PDO made from pasteurised cow?s milk. With a soft white paste and blue veins, its rind is pink. Its fermentation period of just over 3 months gives it its famous creaminess. Soft consistency, sweet and appetising taste.

CODE WEIGHT/PC PCS/BOX BRAND % FAT/IDM
729 1.5 kg 4 IGOR 48%
Lombardia y Piamonte Lombardia y Piamonte
Discover all of our recipes with this cheese: