Germany
Cambozola 2.2kg
A successful modern cheese. With a soft paste, it is creamy, mild and aromatic. Its blue veins impart a pronounced, subtly tangy, flavour. Made from cow?s milk, its soft texture is achieved by adding cream to the milk.
| CODE | WEIGHT/PC | PCS/BOX | BRAND | % FAT/IDM |
| 620 | 2.2 kg | 3 | CHAMPIGNON | 70% |
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