Italy
Gorgonzola dolce rindless 11kg
A cheese with PDO made from pasteurised cow?s milk. With a soft white paste containing blue veins. Its fermentation period of just over 3 months gives it its famous creaminess. Soft consistency, sweet and appetising taste.
| CODE | WEIGHT/PC | PCS/BOX | BRAND | % FAT/IDM |
| 738 | 11 kg | 1 | NEUTRA | 55% |
Lombardia y Piamonte
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